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Williams & Johnson Coffee Co.

Jairo Arcila Castillo Honey & Green Apple, Colombia | FILTER

Jairo Arcila Castillo Honey & Green Apple, Colombia | FILTER

Regular price £25.99 GBP
Regular price Sale price £25.99 GBP
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Grind Size
Size

 

Tasting notes:

green apple, sour sweets, champagne

Origin:

Quindio, Colombia

Processing:

Honey process, anaerobic green apple co-fermentation

Altitude:

1450 meters above sea level

Varietals:

Castillo

Farm: Santa Monica

 

Details:

This coffee was grown by Jairo Arcila at the farm Santa Monica. This coffee was exposed to a dry anaerobic fermentation period of 72 hours with the pulp on. During this fermentation stage, green apple and wine yeast were added. The cherries were then pulped and placed to dry on raised beds until the ideal moisture content was achieved.
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