Blog
The fruits of Todd's origin trip, late 2022 - Brazil
While in Brazil it became obvious to me that this country, not at all complacent in being the largest coffee producing country for 150 years, Brazil is striving to produce better and better coffee. Brazilian coffee is known for being sweet and full bodied, often with tasting notes of chocolate and caramel as well as nut. The terroir in Brazil, not least its altitude, can dictate the coffees flavour profile. Brazil coffee farms top out at about 1200masl. There are two main areas of experimentation. The first is by exploring the growth of different coffee varietals. Many of the farms we...
Keeping the seasonal single origin coffee coming
bright clean coffee coffee roasters Edinburgh Edinburgh coffee espresso roast filter coffee filter roast flavour fresh Leith roasters seasonal single origin specialty coffee vibrant Williams and Johnson