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COLOMBIA INZÁ CAUCA / filter
Williams & Johnson Coffee Co.

COLOMBIA INZÁ CAUCA / filter

Regular price £10.50 £0.00

TASTING NOTES:
      Sticky ripe stone fruit, fresh pineapple, jasmine blossom
ORIGIN:
      Colombia, Inzá Cauca
PROCESSING:
     24 hours fermentation and dried on raised beds
ALTITUDE:
       2000 metres above sea level
VARIETALS:
      Tabi, Typica & Caturra
OWNER:
      Maria Rosa Oidor

 

ADDITIONAL NOTES:

Maria Rosa Oidor runs her farm, Los Nogales, with her husband Antonio Pillimué and their four children. The farm is situated a thirty minutes’ walk from the small town of San Antonio, where the couple also have a small shop. Maria Rosa and Antonio saved the money to buy their three hectare farm from the savings they made from their shop some fifteen years ago. Doña Maria, even at the age of 58, still takes a hike up the mountain every day to organize pickers and schedule the work for the day. She is an impressive woman, a symbol of the female coffee farmer in Colombia, who often does not received as much recognition as their “Juan Valdez” counterpart.

 


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